These vegan pumpkin chocolate chip cookies are the perfect treat to kick off autumn. They’re chewy and filled with delicious spices! They’re also healthier than regular pumpkin cookies, read on to find out why! This post was updated on Nov. 17th, 2019 to include new pictures, more information and a brand new video! I couldn’t…
Spicy Sweet Potato Curry
Updated on January 27th, new photos and video This vegan sweet potato and cauliflower curry is ready in only 30 minutes, for an easy and nutritious meal. It’s also delicious thanks to spicy red curry paste and creamy coconut milk. In Québec, we have an expression for when you take whatever’s left in your fridge…
4-Ingredient Vegan Pistachio Ice Cream
If there’s one gelato flavour I can’t resist, it’s pistachio. Offer me a cone with two scoops, one pistachio and one dark chocolate, and you’ll be my friend forever. Ice cream parlours rarely carry vegan pistachio ice cream though. I was able to satisfy my sweet tooth at Amorino in Paris and Barcelona, but they…
Vegan Double Chocolate Cookies with Hazelnut Flour
These vegan double chocolate cookies have a rich and brownie-like texture thanks to nut butter and hazelnut flour. They’re also naturally free from gluten, grains, oil and refined sugar. Are you ready for the most decadent chocolate cookies ever? A vegan double chocolate cookie to be precise, with a decadent brownie-like texture. Caught your attention,…
Easy Vegan Cream of Mushroom oup
This vegan cream of mushroom soup is so comforting, it will keep you warm through the colder months to come! It comes together effortlessly and delivers a punch of flavour thanks to the dried mushrooms. A few years ago, a can of Campbell’s cream of mushroom was easily one my favorite thing to eat. Not…
Vegan Pumpkin Beaver Tails with a Cream Cheese Frosting
These vegan beaver tails are a real treat. They’re made with pumpkin puree and spices for the perfect treat to keep you warm this fall season! Don’t be intimidated, they’re very simple to make. I am beyond excited to share this recipe for vegan beaver tails with you!! Well, vegan pumpkin beaver tails with a…
Easy Vegan Mushroom Stroganoff
This easy vegan mushroom stroganoff is creamy and flavourful. It comes together in under 30 minutes, which makes it perfect for busy weeknight dinners! I was looking at all my recent posts and I realized that there are not nearly enough main dishes on the blog. With this vegan mushroom stroganoff, I’m hoping to remedy…
4-Ingredient Easy Vegan Cream – Tofu Series Part 3
This easy vegan cream is made with silken tofu and cashews for a perfect consistency. Its neutral taste makes it the perfect addition to your favourite dishes! Let’s continue this tofu series, shall we? In part 2, I shared with you a chocolate mousse made with sweet potato and silken tofu and you may be…
We flew with our dog in cabin from Europe to Canada
I haven’t been talking about travel much on the blog lately, but I figured this post could be informative for people considering to travel with a dog in cabin. It isn’t as simple as booking your tickets and showing up at the check-in desk and it requires quite a bit of preparation. This is a…
Sweet potato chocolate mousse – Tofu series part 2
Hi there! Are you ready for part two of my tofu series? I sure am because today I’m sharing one of my favourite recipes featuring silken tofu: a sweet potato chocolate mousse. Some people would actually call it chocolate pudding though because it’s so thick and creamy. Either way, it’s simply delicious. I shared this…