How to make raw raspberry chia jam

Raw Raspberry & Chia Jam

Aryane @ Valises & Gourmandises
2 ingredients, 1 food processor and 2 minutes. It's all you need to prepare a tasty and healthy raspberry jam.
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Prep Time 2 mins
Total Time 2 mins
Course Breakfast, Brunch, Jam
Cuisine Breakfast, healthy, vegan
Servings 1 1/2 cup

Ingredients
  
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  • 2 cups fresh rasbperries
  • 1 tablespoon chia seeds
  • Maple syrup agave syrup

Instructions
 

  • In a food processor*, pulse the raspberries until you have a thick puree. Taste and add sweetener if needed, depending on the acidity of the fruits.
  • Add chia seeds and mix well.
  • Transfer to a glass jar and refrigerate until the next morning.

Notes

You can use your favorite fruits, blueberries, strawberries, blackberries…
If you prefer not to see the chia seeds, ground them first in a spice grinder or a Magic Bullet.
If you don't have a food processor, just mash everything up with a fork.
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