Put all the ingredients in a good quality blender. The quantity of almond milk depends on the texture you want, so it's best to add it little by little so it doesn't get too liquid.
Serve in a bowl and garnish with roasted coconut and hazelnuts, hemp and chia seeds, and cinnamon, for a higher nutritional value.
Notes
To turn this into a delicious ice cream, omit milk, ice cubes and flax seeds.