One-Hour Pear Sauce
Aryane @ Valises & Gourmandises
Forget apple sauce, pear sauce is what it's all about this fall season.
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Prep Time
5
mins
Cook Time
45
mins
Total Time
50
mins
Course
Breakfast, Brunch, sauce, Spread
Cuisine
healthy, vegan, vegetarian
Servings
1
cup
Ingredients
1x
2x
3x
1
lbs
pears
about 6 pears, diced with the skin
1
teaspoon
lemon juice
1
teaspoon
maple syrup
1
teaspoon
pure vanilla extract
½
teaspoon
ground cinnamon
½
teaspoon
pumpkin spice
or Jamaican spices or all-spice
Instructions
Put all the ingredients in a medium-sized pot. Bring to a boil.
Reduce heat to medium-low, cover and let simmer for about 45 minutes, stirring often.
Once the pears are cooked, puree them in a food processor, without the liquid.
Keep in an air-tight container in the fridge for about a week.
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